Slow Cooker Jerk Pork Rice Bowl

Make this slow cooker jerk pork rice bowl in the crock pot for a quick and easy meal any night of the week. I love a meal that comes out complete right from the slow cooker. This is one of those that has everything included and is perfect for those cool fall and winter nights. Quick and easy meals are perfect to keep in your arsenal for those busy days during the holidays. Add this one to the crock pot and spend the night with your family and those holiday traditions….not in the kitchen!

Slow Cooker Jerk Pork Rice Bowl

Ingredients:

• 1/2 cup hot water
• 1/4 cup olive oil
• 1/2 tsp ground cinnamon
• 1/4 cup brown sugar
• 1/4 tsp ground red pepper
• 1 tsp ground cumin
• 1/2 tsp salt
• 2 cloves garlic (minced)
• 1 Smithfield Marinated Roasted Garlic & Cracked Black Pepper Fresh Pork Tenderloin
• 1/2 onion (sliced)
• 1 red bell pepper (sliced)
• 1 can whole kernel corn (drained)
• 1 can light red kidney beans (drained and rinsed)
• Mexican Rice packet and ingredients to make

Instructions:

1. Turn on your slow cooker and add in the water, oil, cinnamon, brown sugar, red pepper, cumin, salt, and garlic.
2. Stir until sugar is dissolved.
3. Add in the Smithfield Marinated Roasted Garlic & Cracked Black Pepper Fresh Pork Tenderloin.
4. Top with onions and peppers. Prep time is about 5 minutes.
5. Cover and cook in your crock pot on high for 4 hours or on low for 6-8 hours.
6. Shred pork in slow cooker.
7. Add in corn and beans and cook 15 minutes or until heated through.
8. Make the rice according to the package directions while heating (this takes about 7 minutes).
9. Add rice to slow cooker and stir.
10. Spoon into bowls and serve up to your family!

They will love this quick and easy meal idea on a cool fall night. Have a super busy holiday season? Be sure to put this on your must make list. This also holds really well so it is perfect for parties and tail gates! I love a party recipe that doesn’t keep me in the kitchen all night long.

Enjoy this Slow Cooker Jerk Pork Rice Bowl right out of your crock pot. Your entire family will love this delicious recipe and it will really mix up your regular meal plan. Plus a quick and easy weeknight dinner may be just what you need. You can even add these slow cooker baked apples for dessert.

Need to print this recipe? Try the recipe card below!

Jerk Pork Rice Bowl

Print Recipe Pin Recipe Rate Recipe

Ingredients

• 1/2 cup hot water
• 1/4 cup olive oil
• 1/2 tsp ground cinnamon
• 1/4 cup brown sugar
• 1/4 tsp ground red pepper
• 1 tsp ground cumin
• 1/2 tsp salt
• 2 cloves garlic minced
• 1 Smithfield Marinated Roasted Garlic & Cracked Black Pepper Fresh Pork Tenderloin
• 1/2 onion sliced
• 1 red bell pepper sliced
• 1 can whole kernel corn drained
• 1 can light red kidney beans drained and rinsed
• Mexican Rice packet and ingredients to make

Instructions

• Turn on your slow cooker and add in the water, oil, cinnamon, brown sugar, red pepper, cumin, salt, and garlic.
• Stir until sugar is dissolved.
• Add in the Smithfield Marinated Roasted Garlic & Cracked Black Pepper Fresh Pork Tenderloin.
• Top with onions and peppers.
• Cover and cook in your crock pot on high for 4 hours or on low for 6-8 hours.
• Shred pork in slow cooker.
• Add corn and beans and cook 15 minutes or until heated through.
• Make the rice according to the package directions while heating.
• Add rice to slow cooker and stir.

Tried this project?tag us to show off your work!

Love this jerk pork loin slow cooker recipe and want more? Try the links below as well!

Crockpot Meatballs

Read More

Crock Pot Hasselback Potatoes

Read More

Crock Pot No Bake Cookies

Read More

Crock Pot Pork Stew

Read More

Crockpot Cherry Dump Cake

Read More